Culinary workshops for adults with Dominik Czeronek
Fettuccine Alfredo with asparagus and a white chocolate, strawberry and lemon mousse
Saturday 22 June at 4:30 PM
We invite for this season’s last culinary workshops run by Dominik Czeronek who is well-known from the MasterChef TV show. It is a unique opportunity to learn, under a watchful eye of the culinary master how to prepare two dishes: Fettuccine Alfredo with asparagus and a white chocolate, strawberry and lemon mousse.
About the dishes:
Fettuccine Alfredo is a classic Italian meal which enchants with its creamy texture and a delicate taste. Combination of the velvety Alfredo sauce with crunchy asparagus is a perfect combination of tradition and seasonal tastes. This dish has its roots in the Roman cuisine. It is a symbol of simplicity and elegance of Italian cuisine.
White chocolate, strawberry and lemon mousse is a dessert which will carry us to the world of French finesse. Delicate, fluffy consistency of the white chocolate mousse combined with fresh tones of strawberries and lemon is a true feast for the taste buds. This dessert, which constitutes the essence of elegance and subtleness will surely thrill every taste lover.
What will you gain through participation in the workshops?
Culinary skills: The participants will learn how to prepare sophisticated dishes thanks to which they will become the star of any meeting or official supper.
Culinary techniques: You will discover the techniques of preparing pasta as well as a high-class dessert which you will easily introduce in your kitchen.
Unforgettable sensations: You will spend your time in a unique atmosphere, surrounded by cooking passionates, sharing with them your passion for cooking.
* Number of places is limited. We encourage you to enrol quickly!
Join us and learn from true experts!
Cost of attendance: PLN 129** (price valid until 21.06 at 3.00 p.m.)
See you in Między Stołami!
** Ticket price may be increased by the biletyna.pl service charge.
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